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Sealed finds first, then ranked by asking price against the estimated value. Only listings that carry a ranking appear in this order. Switch to Newest to see every listing.
Damascus cladding encases the core steel for decorative pattern variation without altering core cutting performance. No real gap here; Yoshimi Kato (per the title) typically fetches $431 across 9 comparable asks and this lists at $350.
Japanese KATO YOSHIMI Super Gold 2 Gyuto Chef Knife 240mm Oak Minamo KA1301
gyuto · 240 mm
Asking
$543
Estimated worth
$557
1.0× the asking price · floor $536
estimated range
maker taken from the listing title
San-mai construction pairs a hard cutting core with supportive outer layers to simplify sharpening maintenance. This Yoshimi Kato (per the title) is priced where its market lives, $543 against a $557 typical across 7 comparable asks.
Japanese KATO YOSHIMI Super Gold 2 Gyuto Chef Knife 240mm Oak Minamo
gyuto · 240 mm · stainless
Asking
$523
Estimated worth
$521
1.0× the asking price · floor $507
estimated range
maker taken from the listing title
Fine powder metallurgy steel supports a very acute apex angle while maintaining micro-chipping resistance under clean cuts. Market rate, more or less: $523 asked against the $521 that Yoshimi Kato (per the title) usually sees across 6 comparable asks.
KAI Seki Magoroku Japanese DEBA Knife ST 180mm AK-1103 F/S w/Tracking# Japan New
deba · 180 mm · stainless
Asking
$68
Estimated worth
$103
$82 with shipping
1.5× the asking price · floor $73
estimated range
identified, moderate confidence
Polished stainless steel resists corrosion well and requires minimal upkeep compared to traditional carbon alternatives. The gap runs in the buyer's favor: $68 asked, roughly $103 typical for Seki Magoroku across 10 comparable asks.
Japanese Yoshimi Kato Hammered Damascus Gyuto Chef's Knife 210mm KA402
gyuto · 210 mm
Asking
$555
Estimated worth
$528
1.0× the asking price · floor $490
estimated range
maker taken from the listing title
Layered damascus patterning exposes striking surface waves without changing the underlying cutting performance. Yoshimi Kato (per the title) at $555 is in line with its market, roughly $528 typical across 10 comparable asks.
Japanese Yoshimi Kato VG10 Hammered Damascus Gyuto/Chef Knife 210mm
gyuto · 210 mm · vg10
Asking
$533
Estimated worth
$491
0.9× the asking price · floor $453
estimated range
maker taken from the listing title
VG10 holds a fine edge reliably and resists corrosion well in kitchen environments. Market rate, more or less: $533 asked against the $491 that Yoshimi Kato (per the title) usually sees across 9 comparable asks.
KATO YOSHIMI Super Gold 2 Kiritsuke Gyuto Chef Knife 240mm Seared Oak Minamo
gyuto · 240 mm · stainless
Asking
$519
Estimated worth
$520
$624 with shipping
1.0× the asking price · floor $512
estimated range
maker taken from the listing title
Hammered tsuchime indentations help release wet ingredients from the blade faces during continuous dicing tasks. At $519 this Yoshimi Kato (per the title) trades right around its $520 norm across 6 comparable asks.
[NEW] Kai Seki MagorokuHekiju Stainless Yanagiba Sashimi Knife 210mm AK5077 Left
yanagiba · 210 mm · stainless
Asking
$76
Estimated worth
$82
$96 with shipping
1.1× the asking price · floor $78
estimated range
identified, moderate confidence
This left-handed single-bevel blade requires specialized sharpening techniques specific to left-hand orientation. Seki Magoroku at $76 is in line with its market, roughly $82 typical by its researched range.
Yoshimi Kato Super Gold 2 Kiritsuke Gyuto Chef Knife Wenge Buffalo Leopard Japan
gyuto · stainless
Asking
$629
Estimated worth
$521
0.8× the asking price · floor $507
estimated range
maker taken from the listing title
Dense micro-carbides in this powder steel core demand diamond abrasives for efficient sharpening. Market rate, more or less: $629 asked against the $521 that Yoshimi Kato (per the title) usually sees across 6 comparable asks.
KATO YOSHIMI Super Gold 2 Gyuto Chef Knife 240mm Seared Oak Minamo Japan
gyuto · 240 mm · stainless
Asking
$613
Estimated worth
$519
0.8× the asking price · floor $470
estimated range
maker taken from the listing title
Alternating steel layers form the patterned damascus cladding, wrapping a high-performance core for balanced rigidity. This Yoshimi Kato (per the title) is priced where its market lives, $613 against a $519 typical across 8 comparable asks.
Kiritsuke Yanagiba 9" Stainless Steel Sushi Knife Cutting | Used
yanagiba · 225 mm · stainless
Asking
$223
Estimated worth
$223
$248 with shipping
1.0× the asking price · floor $161
estimated range
identified, moderate confidence
Polished stainless cladding protects this blade from rust during high-volume prep work, though it requires attention to avoid slip hazards with wet hands. The $223 asking sits close to the $223 that Tojiro typically brings across 8 comparable asks.
Stainless steel alloy keeps sharpening maintenance low for users who dislike carbon patina upkeep. Fairly priced by the name's own market: Tojiro runs about $235 across 7 comparable asks, and this asks $255.
Expect reactive carbon steel surfaces to develop a dark patina quickly with regular use. Fairly priced by the name's own market: Motokane runs about $87 across 6 comparable asks, and this asks $72.
Expect rapid patina development on this reactive carbon steel edge during initial kitchen use. $111 lands within the normal $112 range for Motokane across 5 comparable asks.
Expect rapid patina formation along the exposed carbon steel edge and bevel during initial use. Fairly priced by the name's own market: Motokane runs about $90 across 8 comparable asks, and this asks $89.
Expect reactive carbon staining along the bevel and kurouchi flats during initial use until a stable patina develops. Market rate, more or less: $122 asked against the $121 that Motokane usually sees by its researched range.
Expect quick patina development on the reactive carbon edge of this laminated blade. $256 lands within the normal $256 range for Motokane across 5 comparable asks.
Expect reactive patina formation quickly along the exposed carbon core edge during vegetable prep. The $256 asking sits close to the $256 that Motokane typically brings by its researched range.
Expect rapid patina formation on this bare carbon core steel during initial kitchen use. No real gap here; Motokane typically fetches $128 by its researched range and this lists at $144.
Patina will develop rapidly across the exposed carbon steel core during vegetable prep. Fairly priced by the name's own market: Motokane (per the title) runs about $260 by its researched range, and this asks $289.
Expect patina within weeks on this bare carbon edge, which protects the steel once stabilized. No real gap here; Motokane typically fetches $119 across 7 comparable asks and this lists at $124.
Patina will develop rapidly across the reactive carbon steel core during vegetable prep. Fairly priced by the name's own market: Motokane runs about $272 across 6 comparable asks, and this asks $328.
Expect reactive patina to develop quickly along the exposed carbon core road of this single bevel blade. The $60 asking sits close to the $62 that Seki Magoroku typically brings by its researched range.
A lengthy 240mm profile combined with hard alloy composition makes steady board technique essential for alignment. At $693 this Yoshimi Kato (per the title) trades right around its $521 norm across 6 comparable asks.
