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Sealed finds first, then ranked by asking price against the estimated value. Only listings that carry a ranking appear in this order. Switch to Newest to see every listing.
Sukenari Yasuki Steel Yanagiba Sashimi Knife 180mm Japanese Culinary Tool
yanagiba · 180 mm · carbon
Asking
$120
Estimated worth
$170
$145 with shipping
1.4× the asking price · floor $143
estimated range
maker taken from the listing title
Carbon steel develops a protective patina over time and requires prompt drying after use. Against the $170 that Sukenari (per the title) typically brings by its researched range, the $120 asking reads cheap.
Sukenari Deba Japanese Kitchen Knife Single bevel 225mm / 400mm Used
deba · 225 mm · carbon
Asking
$170
Estimated worth
$187
$230 with shipping
1.1× the asking price · floor $170
estimated range
maker taken from the listing title
Single bevel carbon steel requires careful waterstone alignment on the flat ura side to maintain proper geometry. Sukenari (per the title) at $170 is in line with its market, roughly $187 typical by its researched range.
Yusei Western Deba Knife 240mm Molybdenum New Used Condition
deba · 240 mm · molybdenum
Asking
$236
Estimated worth
$219
$274 with shipping
~0.9× the asking price · floor $159
estimated range
identified, moderate confidence
Mono construction means the entire blade consists of a single uniform alloy layer. At $236 this Sukenari trades right around its $219 norm by its researched range.
Damascus construction reveals complex pattern-welded layers through etching, requiring careful cleaning to preserve the finish. This Shigefusa Kitaeji is priced where its market lives, $2,175 against a $1,987 typical across 5 comparable asks.
Aritsugu Yanagiba Knife 220mm Blue #2 Steel Sharpened Sashimi Japan Used F/S
yanagiba · 220 mm · aogami2
Asking
$265
Estimated worth
$154
0.6× the asking price · floor $96
8 comparable listings
maker taken from the listing title
Aogami 2 core steel offers exceptional edge retention but requires careful drying to prevent corrosion along the cladding line. The seller wants $265 where Aritsugu (per the title) typically sees $154 across 8 comparable asks.
Prior sharpening on this carbon steel blade means the bevel geometry is already established and ready for use. No real gap here; Aritsugu (per the title) typically fetches $173 by its researched range and this lists at $230.
Kasumi cladding highlights the weld line between hard core steel and softer jacket material. This Aritsugu (per the title) is priced where its market lives, $215 against a $154 typical across 8 comparable asks.
Aritsugu Takohiki Knife 215cm Blade Water Buffalo Handle Used
takohiki · 215 mm
Asking
$274
Estimated worth
$148
$299 with shipping
~0.5× the asking price · floor $92
estimated range
maker taken from the listing title
What appears to be a blank or unphotographed face leaves the signature unverified in these images. At $274, this lists above the $148 its own market supports by its researched range.
Japanese Fuguhiki Knife 280mm ふぐ引 Sukenari 佑成 Honyaki 本燒 ultra Thin and Sharp
fuguhiki · 280 mm · carbon
Asking
$699
Estimated worth
$296
$711 with shipping
~0.4× the asking price · floor $215
estimated range
identified, moderate confidence
The ultra-thin profile and honyaki carbon construction of a fuguhiki demand extreme care to avoid chipping on hard ingredients. The seller wants $699 where Sukenari typically sees $296 by its researched range.
San-mai construction pairs a hard carbon core with softer outer cladding for easier sharpening. Priced over the name's market: $169 is typical for Aritsugu (per the title) across 8 comparable asks, and this asks $319.
Aritsugu Deba Knife 220mm Japanese Fish Butchery Chef Knife Used Japan
deba · 220 mm · carbon
Asking
$256
Estimated worth
$136
$296 with shipping
~0.5× the asking price · floor $85
estimated range
maker taken from the listing title
Heavy carbon deba blades require thorough drying after processing protein to prevent edge staining and rust. Priced over the name's market: $136 is typical for Aritsugu (per the title) by its researched range, and this asks $256.
Aritsugu Tokusei Takobiki Knife 300mm White #2 Steel Mirror Polish Japan F/S
takohiki · 300 mm · shirogami2
Asking
$285
Estimated worth
$173
~0.6× the asking price · floor $108
estimated range
identified, high confidence
Shirogami 2 steel sharpens rapidly to an extremely fine edge, though mirror polish finishes demand ongoing care to avoid scuffing. At $285, this lists above the $173 its own market supports by its researched range.
A wide profile gyuto with a k-tip provides extra knuckle clearance and a sharp point for precise slicing tasks. $330 asks more than the $179 that Aritsugu usually commands across 7 comparable asks.
Mono construction with reactive carbon steel requires prompt drying after use to prevent oxidation. The $235 asking runs ahead of the roughly $131 that Aritsugu (per the title) normally brings by its researched range.
Aritsugu Small Deba Knife 120mm Japanese Kitchen Knife Culinary Tool Cutlery
deba · 120 mm
Asking
$233
Estimated worth
$113
$278 with shipping
~0.5× the asking price · floor $71
estimated range
maker taken from the listing title
What appears to be an engraved signature is too faint or poorly lit in the current photographs to verify reliably from the steel surface alone. Priced over the name's market: $113 is typical for Aritsugu (per the title) by its researched range, and this asks $233.
Aritsugu Yanagiba Sashimi Knife 305mm Japanese Sushi Prep Cooking Good
yanagiba · 305 mm · carbon
Asking
$506
Estimated worth
$180
$531 with shipping
0.4× the asking price · floor $112
10 comparable listings
maker taken from the listing title
Expect patina within weeks on this bare carbon edge. The seller wants $506 where Aritsugu (per the title) typically sees $180 across 10 comparable asks.
Aritsugu Gyuto Japanese Kitchen Knife 210mm / 360mm Kyoto Used
gyuto · 210 mm · carbon
Asking
$310
Estimated worth
$152
$435 with shipping
0.5× the asking price · floor $95
5 comparable listings
maker taken from the listing title
San-mai construction wraps a hard carbon core in softer cladding to ease future sharpening sessions. Priced over the name's market: $152 is typical for Aritsugu (per the title) across 5 comparable asks, and this asks $310.
Expect patina within weeks on this bare carbon edge. The gap runs in the buyer's favor: $90 asked, roughly $118 typical for Aritsugu across 7 comparable asks.
Carbon steel responds quickly to acidic foods by forming a protective oxide layer. The $179 asking sits close to the $154 that Aritsugu typically brings across 8 comparable asks.
Expect patina within weeks on this bare carbon edge, which requires consistent drying after every use to prevent active red rust. Fairly priced by the name's own market: Aritsugu runs about $72 across 6 comparable asks, and this asks $90.
Carbon steel takes a very keen edge but requires prompt drying after use to prevent oxidation. Aritsugu at $195 is in line with its market, roughly $166 typical across 8 comparable asks.
The kasumi finish highlights the weld line between the soft cladding and hard core steel on a traditional single-bevel blade. Fairly priced by the name's own market: Aritsugu runs about $154 across 8 comparable asks, and this asks $220.